Hi everyone welcome to visit my website is talking about the cooking lifestyle. My job today will be to go pick cucumbers. After that, I will show off my cucumber salad. Today we bring it to you: Harvesting Spiny Cucumber Farm Goes to the market sell – Make Pickled Cucumber Salad. A tough day at work. It is a delicious food.

A young girl temporarily put aside a stable job in the city, leaving the grid life to return to her hometown to start building a new life. Build a peaceful life with the nature of mountains and forests, doing what you love.

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We give you a glimpse of life in the humid monsoon rainforest. The basic skills to survive there, it’s great to have your comment to support visiting my website.

► Fan Comments

Comment 1: Gardening and planting tips said: “This is no doubt the case with cucumbers. Grow Spiny Cucumber in full sun in well-draining soil that has been amended with plenty of compost. Sow seeds inside or wait and sow directly outside when soil temps have warmed to at least 60 degrees F. (15 C.)”

Comment 2: Vlog nha em jp said: “After harvesting, bring it to the market to sell, there is still a little salt and melon left to eat in a few days.❤  It must be delicious!”

Comment 3: Mohanish Gamit said: “Nice market and you are cucumbers sell in the market.”💐

Comment 4: Madax said: “Hello. Japan usually cucumber eaten with soy sauce. Japanese small monster Kappa favorite. Please be careful and way to go.”

Comment 5: Uslai said: “Hello! I’m watching from the mountain county of Nepal.”

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